COLOMBIA DECAF - Popayan Reserve
 
Decaf usually gets a bad rap but we’re doing things the Rad Way. Our Colombia Popayan Reserve is a premium single origin that brings all the deep, rich flavour of exceptional Colombian craftsmanship without any of the corporate fluff or late-night jitters.
 
Selected smallholder farms in the heart of the Popayan region pour their passion into producing these exceptional beans. This coffee is carefully milled locally in Popayan before embarking on its journey to Caldas for an entirely natural decaffeination process. Using a natural by-product of sugar cane and water, the caffeine is gently extracted without subjecting the beans to excessive temperatures. The result is a vertical supply chain that minimises food miles, keeps the profits within the country of origin and delivers a cup that rivals its caffeinated counterpart.
 
The Profile & Tasting Notes
The Taste: Big, comforting hits of rich caramel and chocolate notes with a heavy, natural sweetness.
The Build: Medium-bodied and incredibly smooth, featuring a beautifully balanced structure.
The Origin: 100% specialty-grade, 100% Colombian-processed sugar cane (Ethyl Acetate) natural decaf from the Popayan region, Colombia.
 
Choose Your Grind
Perfect for late-night garage sessions, winding down after a heavy day on the maunga or just chasing the taste without the shakes. Available exactly how your setup requires it:
Whole Beans: Perfect for the home hopper or dialing in your own grind.
Custom Ground: Tell us your gear spec (espresso, filter, plunger or stovetop) and we’ll grind it fresh to order on the spot.